Have you ever wondered why no one makes #pizza on a #hibachi grill? I think that might be a great thing. Personal-sized pizza made for you at your table. No more fear that the delivery driver will get stuck in traffic and arrive two hours late. Plus: So many possible flavors that you can’t get at the major chains, from tofu and sprouts to beef jerky.
We’re going to go public before we open the first restaurant. Call your stockbroker today to get in on the ground floor.